# Chateau de la Tobler

## Friday, March 10, 2006

### shrimp

I have to weigh in on this issue. I love shrimp. I love shrimp cooked in anyway. I love fried shrimp, grilled shrimp, boiled shrimp, canned shrimp, shrimp cocktail, shrimp in everyway that I have tried them. I am sure that there are ways that I haven't tried and maybe somewhere there is a way that I wouldn't like them. The only thing is I really don't like to clean them. I don't like to look at uncleaned ones and I really don't like to see fresh ones but I don't care that much for the looks of lobster but they are really yummy.

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